Catalina's
Bakeshop Cafe

Home of the best pasalubong from Puerto Princesa. Fresh buko puffs, coconut cream puffs, mini puffburitos, and Filipino cafe comfort at 402 Rizal Avenue Extension, Bancao-Bancao.

Call +63 962 112 8658 Get directions

Open daily 8:00 AM - 10:00 PM

Menu highlights

The items guests keep naming first.

These highlights come from the shop's public listings and guest reviews: the coconut cream puff, buko puff, mini puffburitos, seafood pancit canton, pandesal, and coffee.

Coconut cream puff: Called out as a best seller in public guide listings, this is the pastry people point to when they talk about Catalina's pastries first.
Buko puff: Described in reviews as a puff filled with custard and coconut pieces, it carries the shop's most recognizable coconut note.
Mini puffburitos: A playful bite-sized pastry that shows up in photo captions and guest mentions, ideal for a pasalubong box.
Seafood pancit canton: A recurring savory favorite in reviews, often mentioned alongside the cafe's generous portions and drinks.
Pandesal and coffee: A simple pairing that keeps coming up in guest notes for early visits, quiet corners, and a longer stay.

Stylized cafe counter with coffee and pastry

Story / About

Built for pasalubong, made for the long stop.

Catalina's Bakeshop Cafe sits in Bancao-Bancao with the kind of menu that works two ways: fresh pastries for the take-home box, and savory cafe plates when the trip turns into a sit-down meal. Guests repeatedly mention warm pastries, good coffee, and a relaxed place to linger.

The public profile copy says it plainly: home of the best pasalubong from Puerto Princesa. This page keeps that focus front and center, with the real address, hours, and the menu names people keep sharing online.

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